{"id":8235,"date":"2024-05-03T08:31:46","date_gmt":"2024-05-03T06:31:46","guid":{"rendered":"https:\/\/www.hotel-restauranttanteyvonne.fr\/news\/"},"modified":"2024-11-14T20:42:42","modified_gmt":"2024-11-14T19:42:42","slug":"news","status":"publish","type":"page","link":"https:\/\/www.hotel-restauranttanteyvonne.fr\/en\/news\/","title":{"rendered":"News"},"content":{"rendered":"

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Dates to remember:<\/i><\/span><\/p>\n

 <\/p>\n

SATURDAY NOVEMBER 23TH – Foie gras evening (60\u20ac\/pers)<\/i><\/b><\/h4>\n

FRIDAY DECEMBER 13 – Hare \u00e0 la royale (58\u20ac\/pers) (details to come)<\/strong><\/em><\/h4>\n

Book your Soir\u00e9e Gastronomique Autour du Foie Gras
With musical entertainment by B\u00e9a@Musique
60\u20ac per person
Saturday, November 23, 2024 evening<\/strong>
Amuse- bouchebouche
Mimi foie gras cr\u00e8me brul\u00e9e
Terrine of foie gras cooked at low temperature with Gascony wine
Beef tenderloin Wellington with foie gras
Gratin dauphinois
Chocolate sabl\u00e9 with candied pear and salted butter caramel mousse with foie gras<\/p>\n

 <\/p>\n

Please book via our website https:\/\/www.hotel-restauranttanteyvonne.fr, specifying SOIREE FOIE GRAS OR SOIREE LIEVRE A LA ROYALE.<\/em><\/p>\n

Or by telephone on 04 78 91 13 02 <\/em><\/p>\n

<\/h5>\n
<\/h6>\n

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