{"version":"1.0","provider_name":"H\u00f4tel Restaurant Tante Yvonne","provider_url":"https:\/\/www.hotel-restauranttanteyvonne.fr\/en\/","author_name":"testAdmin","author_url":"https:\/\/www.hotel-restauranttanteyvonne.fr\/en\/author\/testadmin\/","title":"Easter menu 2018 Tante Yvonne Villefranche sur Sa\u00f4ne North of Lyon","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"SBFlyPak0j\"><a href=\"https:\/\/www.hotel-restauranttanteyvonne.fr\/en\/easter-menu\/\">Easter menu<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.hotel-restauranttanteyvonne.fr\/en\/easter-menu\/embed\/#?secret=SBFlyPak0j\" width=\"600\" height=\"338\" title=\"&#8220;Easter menu&#8221; &#8212; H\u00f4tel Restaurant Tante Yvonne\" data-secret=\"SBFlyPak0j\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/www.hotel-restauranttanteyvonne.fr\/wp-includes\/js\/wp-embed.min.js\n\/* ]]> *\/\n<\/script>\n","description":"Easter menu Bernard Chemarin chef Sunday April 1st and Monday April 2nd on reservation only 55 \u20ac per person excluding drinks eggs with ribbon appetizer Roasted scallops with asparagus and chanterelles, hazelnut vinaigrette with truffle juice or Mango crumble with duck foie gras"}